Our first Drink of the Week feature of the Spring season is the Pineapple Xpress cocktail at C&S Seafood and Oyster Bar!
Available across their three metro Atlanta locations, this delicious drink features Coconut Rum, White Rum, Pineapple Puree, and lime juice, and is the ideal drink to welcome the warmer weather!
Check it out below.
Pineapple Xpress
Ingredients
- 1 oz. Coconut Rum (Big Five Coconut)
- 1 oz. White Rum (Bacardi Silver)
- 1.5 oz. Pineapple Puree
- 1.5 oz. Half And Half
- 1 oz. Lime Juice
Preparation
- Combine all ingredients in a shaker tin with ice.
- Shake and strain into a pineapple copper mug (or glass of your choice) with ice.
- Garnish with a dehydrated lime wheel.
- Enjoy!